Every autumn, Hong Kong transforms into a paradise for foodies, wine lovers, and culture seekers with the Hong Kong Wine & Dine Festival. Held against the glittering backdrop of Victoria Harbour, this world-class event brings together fine wines, international cuisine, live entertainment, and the vibrant energy that defines the city.

First launched in 2009, the festival has grown into one of Asia’s premier culinary events. It’s hosted at the Central Harbourfront Event Space, where thousands of visitors gather to taste wines from around the world, discover creative cocktails, and enjoy gourmet dishes from Hong Kong’s best chefs and restaurants.
Imagine strolling along the harbor, wine glass in hand, sampling everything from Bordeaux reds to dim sum-inspired fusion dishes — that’s the Wine & Dine experience.
The Hong Kong Wine & Dine Festival usually takes place in late October, marking the start of the city’s “Autumn of Culture” season. In 2025, the event is scheduled for October 23–26, 2025, at Central Harbourfront.
For travelers who love food, wine, and unforgettable city views, the Hong Kong Wine & Dine Festival is the ultimate experience. It’s more than a tasting event — it’s a celebration of Hong Kong’s role as a global culinary hub.
So, if you’re planning a trip in October, save an evening for the festival. Sip, savor, and soak in the magic of Hong Kong by the harbor lights.
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